The “Cà Fiui” organic wine is a Valpolicella that takes on ruby-colored contours, characterized by reflections tending towards purple. Red fruit, spices and undergrowth aromas are the olfactory notes that help create the profile of this Corte Sant’Alda label.
GRADATION
12.5%
CONSERVATION
16 / 18 °C
PAIRINGS
It goes very well with first courses based on pasta, grilled or roasted meats, baked fish, tasty fish soups.